Description
This strawberry cold foam is a delightful addition to your iced coffee or cold beverages, bringing a sweet and fruity flavor that’s perfect for the pink aesthetic trend. It’s easy to make and adds a beautiful touch to any drink.
Ingredients
1 cup heavy cream
1/4 cup strawberry puree
2 tablespoons powdered sugar
1 teaspoon vanilla extract
1/4 cup milk
Instructions
Make Strawberry Puree: Blend fresh or frozen strawberries in a blender until smooth. Strain through a fine mesh sieve if you prefer a smoother texture.
Whip the Cream: In a large mixing bowl, combine the heavy cream, powdered sugar, and vanilla extract. Use an electric mixer to whip until soft peaks form.
Add Strawberry Puree: Gently fold in the strawberry puree into the whipped cream until well combined, being careful not to deflate the whipped cream.
Prepare the Drink: Pour milk into a glass and add your favorite iced coffee or cold beverage. Top with a generous dollop of the strawberry cold foam.
Notes
For a sweeter foam, adjust the powdered sugar to taste. Store any leftover foam in the refrigerator for up to 2 days. Nutrition values are estimates.
- Prep Time: 10 minutes
- Category: Drink
- Method: No Bake
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 30mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg
Keywords: strawberry cold foam recipe, flavored cold foam, pink drinks, aesthetic coffee, sweet coffee recipes