Description
This Dirty Root Beer recipe offers a creamy, spicy twist on the viral dirty soda trend. Perfect for parties or a refreshing treat on a hot day.
Ingredients
2 cups root beer
1/2 cup heavy cream
1/4 cup sweetened condensed milk
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Whipped cream for topping
Maraschino cherries for garnish
Instructions
**Mix the Base**: In a large pitcher, combine the root beer, heavy cream, sweetened condensed milk, vanilla extract, ground cinnamon, and ground nutmeg. Stir gently until well blended.
**Chill the Mixture**: Cover the pitcher and refrigerate for at least 30 minutes to allow the flavors to meld.
**Serve**: Pour the chilled dirty root beer into glasses filled with ice. Top with whipped cream and a maraschino cherry.
Notes
For a lighter version, you can substitute half-and-half for the heavy cream. This drink is best served immediately after preparation for optimal flavor and texture.
- Prep Time: 10 minutes
- Chilling Time: 30 minutes
- Category: Drink
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 220
- Sugar: 32g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 35mg
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